It is Christmas time at Kerrie’s Cherries at Yundi, with the cherry harvest now in full swing.
Kerrie and Pete Arthur bought the small property back in 2013, knowing nothing about growing cherries.
They are now slightly seasoned farmers of about 800 trees – 700 of the sweet variety – mostly for the cooks amongst us.
“We weren’t looking for a cherry farm, but we were looking for proper...
