Locals and visitors will soon fill the Goolwa Beach carpark to catch pipis as the recreational fishing season begins.
While many use the small shellfish as bait, the popularity around eating them has grown again in recent times after they have been iconic to local waters for 19,000 years and called ‘kuti’ by the Ngarrindjeri peoples.
Today, Ngarrindjeri-owned Goolwa PipiCo and Kuti Co help c...
